Description

Used as buffer, leaven, quality modifier, ferment agent, emulsifier, nutriment, adhesive and preservative in foods. Key Specifications Used as buffer, leaven, quality modifier, ferment agent, emulsifier, nutriment, adhesive and preservative in foods.

Terms

FOB Price:
Minimum Order:
Port:
Payment Terms:

Richard Zhao's Products

You can verify Richard Zhao using your contacts and professional networks.

Recently Viewed Products
Popular Products on Tradesparq